It is difficult to ignore a bowl of warm and delicious chili sitting in front of you. That said, you might still dislike some of the ingredients in a bowl. Thankfully, there are a plethora of chili recipes to try. It is a perfect and well-balanced meal, especially for the cold months. With so many chili recipe types and their variations, you are never going to run out of new recipes to try.

Best home-made chili
Healthy and homemade, this chili has all the factors you would need in a scrumptious meal. It has a high nutrient profile and is a great addition to your monthly menu.

Classic Cincinnati Chili
The Cincinnati chili recipe is truly one of its kind and deserves a special mention for its ability to stand out among the others.

Vegetarian chili
Chili can be a favorite among meat-lovers. But that does not mean vegetarians have to stay away from enjoying this delicious delicacy. Thankfully, there are enough vegetarian chili recipes that you can make. This recipe will win you over with a sinfully tasty blend of chickpeas, black beans, and kidney beans. If you are a chili novice, we recommend starting here. A single batch of this chili can keep you filled for more than a couple of days in a week. Once you taste this chili, you will want to have it permanently on your meal prep list. You can tackle a hungry crowd of guests with a single batch.

Slow cooker white chicken chili
One of the main ingredients in a chili recipe is time. You need to allow your dish time in a slow cooker. The meat grows tender in the long hours and starts absorbing all the juices and flavors from its neighboring ingredients. Aside from the bone broth, this white chicken chili recipe uses dry herbs and spices like oregano, paprika, cumin powder, coriander powder, red chili flakes, and white pepper powder. Serve it along with some crushed chips or tortillas. You can pick your chili partner according to your mood. Experimentation is also an option. Do not forget the lemon juice for some freshness and tang if you don’t want a different flavor. We recommend bringing it all together with a sour cream dollop on top of the bowl.

Curry chicken chili with sriracha
This may sound suspicious, but it is a deliciously delicate mixture of smashed chickpeas and ground chicken. This chili dish is a delight for people that love that extra hard kick of sriracha on top of their fiery chili. Dry spices and jalapenos are some other dishes that contribute to the spice factor. You can pair it along with any rice or flatbread. Top off your bowlful of chili with some lemon juice and some refrigerated creamy yogurt. The simple topping will elevate the dish even more and create a depth of flavor that just cannot be gained from peppers alone. It is a perfect fit for those looking to add a kick of warmth to their winter meals.

Slow-cooker chipotle chili
This slow-cooker chipotle chili is on its way to becoming a family favorite dish. The recipe needs basic ingredients that are easily available in anyone’s kitchen. Additionally, you will need a slow cooker and the dedication to follow a few instructions. A couple of steps will fill your home with the aroma of mouth-watering chili. It is the perfect recipe for impromptu meets and weekends when your family is coming over. It allows you the liberty to spend time outside the kitchen and still be able to serve lip-smacking meals for a large group of people. We suggest you keep some recipe cards handy to distribute them among people looking for your magic recipe.