Tater tot casserole is a classic comfort food that is loved by both kids and adults. It is a hearty and satisfying dish that is perfect for busy weeknights or lazy weekends. This easy tater tot casserole recipe is a crowd-pleaser and requires minimal effort to prepare. With just a few simple ingredients, you can create a delicious and filling meal that will leave everyone asking for seconds.

To make this easy tater tot casserole, you will need the following ingredients:

• 1 pound ground beef
• 1 small onion, diced
• 1 can cream of mushroom soup
• 1 cup shredded cheddar cheese
• 1 bag frozen tater tots
• Salt and pepper to taste

Start by preheating your oven to 375°F (190°C).

Next, stir in the cream of mushroom soup and season with salt and pepper to taste. Mix well until the ground beef and soup are fully combined. Transfer the mixture to a greased 9×13-inch baking dish and spread it out evenly.

Now, arrange the frozen tater tots on top of the ground beef mixture in a single layer. Make sure to cover the entire surface of the casserole with the tater tots.

Place the casserole in the preheated oven and bake for 25-30 minutes, or until the tater tots are golden brown and crispy, and the cheese is melted and bubbly. Once cooked, remove the casserole from the oven and let it cool for a few minutes before serving.

This easy tater tot casserole recipe is a simple and delicious way to satisfy your cravings for comfort food. With just a few basic ingredients and minimal preparation, you can create a hearty and flavorful meal that the whole family will enjoy. Whether you’re looking for a quick weeknight dinner or a dish to bring to a potluck, this tater tot casserole is sure to be a hit. Give it a try and see for yourself how easy and tasty it is!