If you’re a seafood lover looking for a quick and easy recipe to satisfy your cravings, then look no further. This article will introduce you to a mouthwatering Bang-Bang Shrimp recipe that requires simple ingredients and minimal effort. Get ready to indulge in a flavorful dish that will leave you wanting more.

To make this delectable Bang-Bang Shrimp recipe, you will need the following ingredients:

1. Shrimp: Start with one pound of peeled and deveined shrimp. You can use either fresh or frozen shrimp, depending on your preference and availability.

2. Cornstarch: Two tablespoons of cornstarch will help to coat the shrimp and give it a crispy texture when cooked.

3. Mayonnaise: Three tablespoons of mayonnaise will form the base of the tangy and creamy Bang-Bang sauce.

4. Sweet Chili Sauce: Two tablespoons of sweet chili sauce will add a hint of sweetness and spice to the dish.

5. Sriracha Sauce: One tablespoon of sriracha sauce will provide a kick of heat to balance the sweetness of the chili sauce.

6. Honey: One tablespoon of honey will add a touch of sweetness and balance out the flavors in the sauce.

7. Lime Juice: Squeeze the juice of half a lime to add a refreshing citrusy tang to the sauce.

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9. Green Onions: Chop two green onions, both the white and green parts, to garnish the dish and add a fresh crunch.

In conclusion, this Bang-Bang Shrimp recipe is a delightful combination of crispy shrimp coated in a creamy and tangy sauce. With just a few simple ingredients, you can create a restaurant-quality dish in the comfort of your own kitchen. Whether you’re hosting a dinner party or simply craving a delicious seafood meal, this recipe is sure to impress. So, gather your ingredients and get ready to enjoy a plate of mouthwatering Bang-Bang Shrimp.