A Delicious Recipe for Salisbury Steak
Salisbury steak is a classic comfort food that is loved by many. This hearty dish consists of seasoned ground beef patties smothered in a rich and savory gravy. It is typically served with mashed potatoes and vegetables, making it a complete and satisfying meal. If you’re looking to recreate this delicious dish at home, look no further. In this article, we will provide you with a simple and flavorful recipe for Salisbury steak that is sure to impress your family and friends.
To make Salisbury steak, you will need the following ingredients:
- 1 pound ground beef
- 1/2 cup breadcrumbs
- 1/4 cup finely chopped onion
- 1/4 cup milk
- 1 egg
- 1 teaspoon Worcestershire sauce
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
- 2 tablespoons vegetable oil
- 2 cups beef broth
- 2 tablespoons all-purpose flour
- 1/4 cup water
In a large bowl, combine the ground beef, breadcrumbs, onion, milk, egg, Worcestershire sauce, garlic powder, salt, and pepper.
Heat the vegetable oil in a skillet over medium heat. Add the patties and cook for about 4-5 minutes on each side, or until they are browned and cooked through. Remove the patties from the skillet and set aside.
In the same skillet, whisk together the beef broth and flour until well combined. Bring the mixture to a simmer and cook for a few minutes, or until the gravy has thickened. If the gravy is too thick, you can add a little water to thin it out.
Return the Salisbury steak patties to the skillet and spoon the gravy over them. Cover the skillet and let the patties simmer in the gravy for an additional 5-10 minutes, allowing the flavors to meld together.
Serve the Salisbury steak hot with mashed potatoes and your favorite vegetables. The tender and juicy patties, combined with the rich and flavorful gravy, make for a truly satisfying meal.
With this easy-to-follow recipe, you can now enjoy the deliciousness of Salisbury steak in the comfort of your own home. Whether you’re cooking for your family or hosting a dinner party, this classic dish is sure to be a hit. So, put on your apron and get ready to impress with this mouthwatering recipe for Salisbury steak.
