If you’re a fan of desserts, then you’re in for a treat with this mouthwatering vanilla pudding cake recipe. This delectable dessert combines the creamy goodness of vanilla pudding with the light and fluffy texture of cake, creating a delightful treat that will leave you craving for more. Whether you’re hosting a dinner party or simply want to indulge in a sweet treat, this recipe is sure to impress.

To make this delicious vanilla pudding cake, you will need the following ingredients:

• 1 box of vanilla cake mix
• 1 package of instant vanilla pudding mix
• 4 eggs
• 1 cup of milk
• 1/2 cup of vegetable oil
• 1 teaspoon of vanilla extract

Start by preheating your oven to the temperature specified on the cake mix box.

Next, grease a baking pan and pour the batter into it. Smooth the top with a spatula to ensure an even surface. Place the pan in the preheated oven and bake for the time specified on the cake mix box, usually around 25-30 minutes.

While the cake is baking, you can prepare the vanilla pudding. Follow the instructions on the pudding mix package to make a smooth and creamy pudding.

Using a fork or a skewer, poke holes all over the cake. Pour the prepared vanilla pudding over the cake, making sure to fill the holes. Spread the pudding evenly over the cake, allowing it to seep into the holes and infuse the cake with its delicious flavor.

Finally, refrigerate the cake for at least an hour to allow the pudding to set. Once chilled, you can serve the cake as is or top it with whipped cream or fresh fruits for an extra touch of indulgence.

Indulge in the heavenly combination of vanilla pudding and cake with this easy and delicious recipe. Perfect for any occasion, this vanilla pudding cake is sure to satisfy your sweet tooth and leave your taste buds wanting more. So why wait? Gather the ingredients and get ready to enjoy a slice of pure dessert bliss.