Peanut butter cookies are a timeless treat loved by people of all ages. With their rich, nutty flavor and soft, chewy texture, these cookies are a classic favorite. In this article, we will explore some delicious and easy-to-follow recipes for making classic peanut butter cookies.

1. Traditional Peanut Butter Cookies:

– Ingredients: 1 cup of peanut butter, 1 cup of granulated sugar, 1 egg, 1 teaspoon of vanilla extract.

– Instructions: Preheat the oven to 350°F (175°C). In a mixing bowl, combine the peanut butter, sugar, egg, and vanilla extract. Mix until well combined. Roll the dough into small balls and place them on a baking sheet.

2. Flourless Peanut Butter Cookies:

– Ingredients: 1 cup of peanut butter, 1 cup of granulated sugar, 1 egg.

– Instructions: Preheat the oven to 350°F (175°C). In a mixing bowl, combine the peanut butter, sugar, and egg. Mix until well combined. Roll the dough into small balls and place them on a baking sheet. Flatten each ball with a fork. Bake for 10-12 minutes or until the edges are slightly golden. Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

3. Chocolate Chip Peanut Butter Cookies:

– Ingredients: 1 cup of peanut butter, 1 cup of granulated sugar, 1 egg, 1 teaspoon of vanilla extract, 1/2 cup of chocolate chips.

– Instructions: Preheat the oven to 350°F (175°C). In a mixing bowl, combine the peanut butter, sugar, egg, and vanilla extract. Mix until well combined. Fold in the chocolate chips. Roll the dough into small balls and place them on a baking sheet. Flatten each ball with a fork. Bake for 10-12 minutes or until the edges are golden brown. Allow the cookies to cool before serving.

Classic peanut butter cookies are a delightful treat that can be enjoyed on any occasion. Whether you prefer the traditional recipe, a flourless version, or one with added chocolate chips, these cookies are sure to satisfy your sweet tooth. So, gather your ingredients and start baking these timeless treats today!