Delicious Baked Donut Recipe for a Healthier Treat
Donuts are a beloved treat enjoyed by people of all ages. However, traditional fried donuts can be high in calories and unhealthy fats. Luckily, there is a healthier alternative – baked donuts! In this article, we will share a delicious baked donut recipe that will satisfy your sweet tooth without compromising your health.
To make these delectable baked donuts, you will need the following ingredients:
- 1 ½ cups all-purpose flour
- ½ cup granulated sugar
- 1 ½ teaspoons baking powder
- ½ teaspoon salt
- ½ cup milk
- 2 large eggs
- 2 tablespoons unsalted butter, melted
- 1 teaspoon vanilla extract
Preheat your oven to 350°F (175°C) and grease a donut pan with cooking spray.
Spoon the batter into the prepared donut pan, filling each cavity about two-thirds full. Smooth the tops with a spatula. Bake for 12-15 minutes or until the donuts are golden brown and a toothpick inserted into the center comes out clean.
Once baked, remove the donuts from the oven and let them cool in the pan for a few minutes.
With this simple baked donut recipe, you can indulge in a delicious treat without the guilt. These baked donuts are a healthier alternative to their fried counterparts, yet they still offer the same delightful taste and texture. Whether you enjoy them for breakfast, as a snack, or for dessert, these baked donuts are sure to satisfy your cravings. So, why not give this recipe a try and enjoy a guilt-free treat today?
