Peanut butter lovers rejoice! If you’re looking for a quick and delicious treat, look no further than this easy 2-ingredient peanut butter fudge recipe. With just two simple ingredients, you can whip up a batch of creamy, melt-in-your-mouth fudge in no time. Whether you’re a seasoned baker or a beginner in the kitchen, this recipe is sure to satisfy your sweet tooth.

This 2-ingredient peanut butter fudge recipe is incredibly simple to make. All you need is a jar of peanut butter and a can of sweetened condensed milk. Start by heating the sweetened condensed milk in a saucepan over low heat.

Next, pour the mixture into a lined baking dish and spread it out evenly. You can use a spatula or the back of a spoon to smooth the top. Place the dish in the refrigerator and let it chill for at least two hours, or until the fudge is firm.

Once the fudge has set, remove it from the refrigerator and cut it into squares or your desired shape. The fudge can be stored in an airtight container in the refrigerator for up to a week, but it’s unlikely to last that long!

The beauty of this recipe is its versatility. If you’re feeling adventurous, you can add in other ingredients to customize your fudge. Chopped nuts, chocolate chips, or even a drizzle of caramel sauce can take this simple recipe to the next level. Get creative and experiment with different flavors to find your favorite combination.

In conclusion, this easy 2-ingredient peanut butter fudge recipe is a must-try for any peanut butter lover. With just peanut butter and sweetened condensed milk, you can create a creamy and decadent treat that will satisfy your sweet tooth. Whether you’re making it for yourself or sharing it with friends and family, this fudge is sure to be a hit. So grab your ingredients and get ready to indulge in this delicious and easy-to-make dessert.